Description

About the Wusthof Pro Series 10″ Cimeter Knife

The distinctive, curved blade of the 10″ Wusthof Pro Cimeter Knife is perfect for slicing large pieces of meat or even for use in home butchering. Designed for quick, precise slicing of meats, roasts, turkeys, the 10″ cimeter knife is generously rounded with a pointed tip to work efficiently on brisket to sirloin.

Wusthof Pro Series

The Wusthof Pro series is the first ever stamped cutlery line from Wusthof designed specifically for use in the food service industry. Demanding professionals world-wide have come to depend on Wusthof’s high quality all their cutlery needs. The new Pro series offers that same high-quality German-made cutlery at never before seen prices. From the razor-sharp high-carbon stain-free steel blades to the comfort of the ergonomic soft-poly handle, this NSF certified series has been designed and built exclusively for the tough, day-to-day demands of even the largest commercial kitchens. Wusthof is once again setting the standard.

About Wusthof

Wusthof has set the standard for designing and manufacturing precision-forged knives since 1814. Today they are crafted by a skilled team of 300 dedicated workers in two state-of-the-art facilities in Solingen, Germany, the heart of the cutlery world. Over 40 different manufacturing steps are needed to produce a forged Wusthof knife from one solid piece of steel with rigorous quality standards at every step. In addition, Wusthof forged knives now offer the new PEtec Edge which is 30 percent sharper and offers 40 percent longer life. All Wusthof cutlery is backed by the Wusthof Lifetime Guarantee!